Earth Angel Organics pastas provide a dietary solution for common allergies and health challenges. Our gluten-free, wheat-free and egg-free pasta is easily digested and assimilated by most people. Additionally, its ambitious nutrient profile elevates it to a “health-promoting wholesome pasta” that is beneficial for everyone.
Pastas with Nutritional Benefits
A plethora of beneficial whole grain, organic, plant-based complex carbohydrates and fibers are incorporated into our pasta to maximize health benefits. Beta-carotene, omega 3’s, balanced protein, amino acids and fiber headline our nutritional profile. This wholesome pasta fills the nutritional void of traditional pasta while providing the comforting tooth-silky texture of yesterday's noodles.
Meg Lindberg – Nutritionist & Pasta Chef
"I love what I do. It’s gratifying to realize that I’ve incorporated so much goodness into shapes alluding to be traditional spaghetti, rigatoni, shells and lasagna. Ahhh! Pasta… But not just any pasta…..
Earth Angel Organics pasta!"
– Meg Lindberg
Traditional pasta compromises the health of individuals with allergies and sensitivities to wheat, gluten and eggs, as well as diabetics when consumed. Earth Angel Organics offers this solution: gluten, wheat and egg-free pasta that can easily be digested and assimilated by most people. Additionally, its ambitious nutrient profile elevates it to “health-promoting wholesome pasta”.